Michael Bauer, SF Chronicle
The Cavalier is a London inspired brasserie from Restaurateurs Anna Weinberg, James Nicholas and Chef Jennifer Puccio, owners and creators of the critically acclaimed San Francisco restaurants Marlowe and Park Tavern. The Cavalier joins its sister restaurants with both a three star rating from The San Francisco Chronicle, and a listing on the Chronicle’s famed “Top 100 Bay Area Restaurants” for 2014. The Cavalier and Park Tavern were both named James Beard Semi-Finalists for “Best New Restaurant in America” in 2014 and 2012 respectively.
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